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Bistec o pollo. Rellenamos una tortilla de harina con tiernas tiras de pechuga de pollo marinada o arrachera de res, doradas al horno y cubiertas con salsa de queso. Servido con ensalada, arroz y frijoles. / Steak or chicken. We stuff a flour tortilla with your choice of tender strips of marinated chicken breast or beef skirt steak, deep-fried to a golden brown and topped with cheese sauce. Served with salad, rice and beans on the side.